Your Chicken Tempura Steak
El arte no. 870125 - IQF
6 x 1 kg per. carton
Ingredientes
Chicken meat 47%, water, sunflower and rapeseed oil, WHEAT flour, maize flour, WHEAT semolina, starches (potato, WHEAT), potato flakes, WHEAT gluten, salt, modified starch (maize, tapioca), raising agent (E341, E500, E450), dried glucose syrup, yeast extract, pepper, CELERY.
Embalaje
- Packaging typeBag - IQF
- Weight per. packing1 kg.
- Packaging per. carton6 pcs.
- Weight per. carton6 kg.
- Carton measurements298 x 398 x 165 mm.
- Carton per. pallet80 pc.
- Carton per. layer8 pc.
- Layer per pallet10 layer
- Net. weight per pallet480 kg.
- Pallet hight1800 cm.
- Language on bagDK, UK, DE, ES
- Language on cartonDK, UK, DE, ES
- Shelf life18 months
Instrucciones de cocina
Deep frying: Preheat the oil to 180°.
Fully immerse the steak into the oil and fry.
Frozen: Approx. 5 min. - Thawed: Approx. 3 min.
Oven at 200°:
Frozen: Approx. 15 min. - Thawed: Approx. 12 min.
Pan fry at medium heat.
Frozen: Approx. 5 min. on each side at medium heat.
Thawed: Approx. 3 min. on each side at medium heat.
Valor nutricional por. 100 gramos
- Energy832 kJ / 199 kcal
- Fat9,3 g
- - of which saturated fat1,5 g
- Carbohydrate19g
- - of which sugars0.7 g
- Protein9,7 g
- Salt1.4 g
- Halal
