Danish chicken
Air-chilled meat quality
High food safety standards
BRC certified production
Free from Salmonella
Traceability from farm-to-fork
Drumsticks 87%, water 12%, salt, sugar, antioxidants (E301, E331), acidity regulator (E262).
Oven at 200°C
Thawed: Ca. 30 min.
Frozen: Ca. 35 min.